Ann Arbor is full of neat little restaurants with every cuisine under the sun, and in nearly twenty years of living there, we’ve not even begun to scratch the surface. If you’re in the area and a fan of offbeat eats, next week is your time. The Ann Arbor Restaurant Week is Jan. 17 – 22, and a large number of restaurants are participating in the special event:
Here’s how it works:
Lunch is a $12 menu of special restaurant week items. It is an open format offering restaurants the opportunity to create one, two or three courses designed to please your palette and your pocketbook. Many offering two for one pricing.
Dinner is a fixed price three course menu for $25, most restaurants offering a choice of menu items for each course. A limited number of restaurants will be offering two for one pricing.